Peanut Butter Oat Bites

Originally from BHG.com.

Ingredients

• ½ cup peanut butter
• ⅓ cup honey
• 1 tsp vanilla
• 1¼ cups shredded unsweetened coconut
• 1 cup regular rolled oats
• ¼ cup semisweet chocolate pieces
• ¼ cup snipped dried cherries or apricots

Instructions

In a medium bowl stir together peanut butter, honey, and vanilla until well mixed. Stir in ½ cup of the coconut, the oats, chocolate pieces, and fruit. Cover and chill for 30 minutes.

Chop the remaining ¾ cup coconut in a food processor. Using your hands, shape peanut butter mixture into 30 balls, each about 1 inch in diameter. Roll each ball in chopped coconut, pressing slightly to adhere. Chill for 30 minutes before serving.

Store in an airtight container in the refrigerator for up to 1 week.